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Saturday
Jul142007

146. Trentingrana


146_Trentigrana.jpg


Trentingrana is cousin to Parmigiano Reggiano and Grana Padano, a hard grateable cow's milk cheese from Italy, in this case Trentino in the north. The cheese I bought was showing its age, probably in the two-year range, very dry but sharp and tangy in flavor. I broke out the rasp and grated it over a Caesar salad and then over some pasta and butter. It is not up to the same level as parmigiano or even grana padano but still delivers in flavor. Not the best cheese in the world but no loser either.

Name: Trantingrana or Trentingrana DOP
Type of Milk: cow's, pasteurized
Type: hard
Produced in:
Date Purchased: 7/10/2007
Date Eaten:7/14/2007
Purchased Where: United States, North Carolina, Chapel Hill, A Southern Season
Price: $16.99/lb.

Reader Comments (1)

LOOKING EVERYWHERE FOR TRENTINGRANA CHEESE, I LIVE IN NORTHERN NEW JERSEY NEAR NYC, CAN ANYONE TELL ME WHERE I CAN GET MY HANDS ON THIS CHEESE!!?
November 20, 2007 | Unregistered CommenterPAUL

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